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A Humble Grain shares positive stories of small food businesses and producers that embrace sustainability as a top priority in their business model. Whether choosing not to use plastic, incorporating innovative recycling methods, rolling out food donation schemes or investing in renewable energy sources; businesses that really care about their footprint on the environment should be supported to succeed. A Humble Grain aims to inspire food businesses to embrace sustainable practices and encourage readers to support these businesses.

If you have a positive story to share, please get in touch using the contact form below.



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